Have you ever eaten chicken meat that taste like rubber and tasteless? Well, literally, maybe? Sometimes, chicken meat can lose its tenderness and flavor and becomes hard to chew. It becomes tough and loses its appeal. Imagine overcooked, dry and tough chicken meat. One of the common methods used in every household to increase the flavor and texture is by marinating chicken with various concoctions.
Ever heard of marinating chicken in yogurt? curious? weird?
But fret not! We’re here to help you to test out this method.
In this simple test, we have studied
- How does marinating chicken in yogurt affects the flavor and texture
- The preservative effect of yogurt in chicken
Read on! Our result may surprise many… :D
To see how our test is done, click here.
To see the outcome of our test, click here.
To understand the theory behind this experiment, click here.
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